14,20€
A servir chaud avec une purée maison ou froid accompagné d’une mayonnaise et d’une salade verte. L’été on se régale avec une salade de riz et une fine tranche de rôti.
Chaud : réchauffer 15-20 minutes à feu doux dans une sauteuse. Froid : sortir du frigo et démouler sur un plat juste avant de déguster.
Ferme la Borie d’Imbert Route de Sarlat, 46 500 ROCAMADOUR
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