9,97€
Incontournable des étals en Italie du nord, la salaison de chèvre est plus rare en France. Cette viande maigre renferme des notes caprines prononcées et une texture ferme que nous atténuons en rajoutant du gras de nos cochons. Faites mouche à l’apéritif en proposant un produit fermier français rare !
A l’apéritif avec nos rocailloux pour une dégustation pur chèvre !
Ferme la Borie d’Imbert Route de Sarlat, 46 500 ROCAMADOUR
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